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The company in Alnwick, northeastern England, gives away beer on Fridays, so far raising close to $600 for the National Health Service.
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Hyponatremia -- a dangerously low sodium level -- is a risk for ultramarathon runners who drink too much water in an effort not to become dehydrated. It's…
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Congress Beer is coming back to Syracuse.The Haeberle Congress Brewing Company brewed its last batch of Congress in Syracuse in 1962. It had been the…
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East meets West in a glass at Empire Brewing Company in downtown Syracuse. The new Two Dragon beer is the result of a Syracuse business delegation that…
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Federal food regulators are backing off of proposed changes to what craft brewers can do with the leftover grains from the beer making process.Craft…
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Some New York craft brewers are asking their local congressman to reduce the federal taxes on their beer so they can continue to grow.The number of craft…
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Sen. Charles Schumer says lifting a ban on the U.S. Postal Service shipping alcohol will help both the struggling postal carrier and New York’s growing…
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In the unregulated heyday before Prohibition, distilleries in New York produced whiskey, gin, rum and other spirits. Then the industry was all but wiped out for the next 80 years. But state laws regulating distilling have been loosened and now dozens of new distilleries have sprung up.
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Dave Pasick moved back to his family’s farm just north of Utica a few years ago, naming it Szaro Farms, after an old family name.Last year, behind the old…
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The historic F.X. Matt Brewery, maker of the popular Saranac line of beers, is getting more "green" next month. It won't be making green beer on a regular…